This flavorful basil pork stir-fry is classic Thai at its tastiest. Combine all Stir-Fry Sauce ingredients together in a cup. Pad krapao (or pad kra pao) is a tasty Thai favorite. By using The Spruce Eats, you accept our, Pad Thai Gai: Thai Stir-Fried Noodles With Chicken, Don't Order In: Make Moo Shu Pork at Home, Thai Stir-Fried Vegetables With Garlic, Ginger, and Lime, Thai Basil Chicken Stir-Fry (Gai Pad Grapow) Recipe. As much as this dish is about chilies, it’s also a Thai basil recipe. Step 4 Remove … Simmer, stirring occasionally, until pork is cooked through and curry thickens slightly, about 5 minutes. Personally, I think Thai basil has more intense aroma and a hint of anise flavor, while Italian basil … Add the stir-fry sauce and stir to incorporate. Pad Krapao (Thai Stir-Fry Pork with Basil), Congrats! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The dish should be on the salty side and as spicy as you can tolerate. Heat oil in a wok over high heat. Commonly found from street markets and vendors, this savory dish is easy to make and can turn a weeknight dinner into a feast of wonderful flavors. Turn the heat up a little and add the pork, breaking up the mince and frying until the mince has browned (around 8 mins). I followed the recipe exactly and served it with rice noodles. Pour coconut milk into skillet and reduce heat to medium. This flavorful basil pork stir-fry is classic Thai at its tastiest. As the author explains, Thai basil pork is traditionally made with the jagged leaves of holy basil (bai gkaprow), which is native to Asia. We were craving Thai takeout last week, and I was thisclose to picking up the phone for delivery when I realized I had everything at home to make one of our favourite dishes – garlicky-spicy minced pork, fresh basil … Add 2 to 3 tablespoons of oil and swirl around. Stir-fry until pork is cooked through, 5 to 6 minutes. Pad Kra Pao … Add chile paste, onion, and bell pepper. Pour in dark soy sauce, sweet soy sauce, and fish sauce. The Thai pork stir-fry features onion, garlic, spicy red chili, fish sauce, soy sauce and fragrant Thai holy basil. Stir well to dissolve the sugar. Some Asian markets might carry it, but your safest bet is an online retailer. Top with a fried egg, if desired. The sauce is SO memorable and combined with everything else it s destined to become a repeat offender in my recipe box. Man was I wrong!!! Nutrient information is not available for all ingredients. Add the pork and … If you … Once the ground pork is cooked, add this mixture into the pan and cook until the sauce has reduced and the ground pork has caramelized. Add the oil to a Wok or skillet. 369 calories; protein 28.9g; carbohydrates 24g; fat 18.4g; cholesterol 69.3mg; sodium 2110.2mg. Make your favorite takeout recipes at home with our cookbook! Stir fry A, add in meat once garlic is coloured. I will readily admit I had no hopes for this recipe. The sauce is a staple in Thai cuisine but only recently has been discovered in other parts of the world. Amount is based on available nutrient data. To make an authentic Thai basil chicken/pork/beef, you definitely need Thai holy basil (pictured below) which is rare here compared to other types of basil. ), The Spruce Eats uses cookies to provide you with a great user experience. Made out of fermented soybeans, this sauce is saltier than soy, but also sweeter as it contains sugar. Crank up the heat to … For our recipe, we used pork loin cut into thin strips but chicken breast or sliced beef also wonderfully take on the flavors of the sauce. However, Thai sweet basil (bai horapa) tends to be easier to find in Asian markets in the United States and makes a laudable stand-in. Using a mortar and pestle, grind the chilies and garlic together until they are well blended. This flavorful basil pork stir-fry is classic Thai at its tastiest. Darlene Schmidt is a cookbook author and culinary teacher who specializes in Thai cuisine. When meat is fully cooked, add B into the middle. The stir-fry sauce from our pork recipe is actually quite tasty on seafood. Add the garlic and chili and stir-fry for 30 seconds to 1 minute to release the fragrance. Thai Fried Rice with Pork and Basil (Khao Pad Kaphrao Moo) Even if you are normally not a fan of fried rice, you should give Worawut's recipe for Thai-style fried rice a try. As the author explains, Thai basil pork is traditionally made with the jagged leaves of holy basil (bai gkaprow), which is native to Asia. ♥ Please Subscribe my channel for more delicious recipes! I started 2017 staying at a hostel in Bugis – with no access to my kitchen or camera for a week (sobs). 5 Asian shallots, or 1/2 small onion, cut into thin slices (1/3 cup) Add the chilies and cook for another minute. Allow your stir-fry to simmer for 2 to 3 minutes, adding a splash of the stock if you think the preparation needs more moisture. Add the pork and stir fry for about 5 minutes. Serve immediately with plenty of rice on the side. Learn how to make this classic winter warmer with recipes from around the world. Stir well. 4. Reduce heat to medium-low. Add the chopped chillis and garlic and stir-fry for a couple more minutes. Stir-fry until pork is cooked through, 5 to 6 minutes. Stir-fry to scramble the egg and then mix it in with the other ingredients. Add half the chicken stock as you stir-fry to keep ingredients sizzling. If you like your ribs tender, cover them for the first hour or so, then uncovering just before serving. Stir until well combined. It has a decent nice taste but it's really not all that special compared to other asian stir fry dishes. Thai Basil Chicken / Pork step by step. Minced pork Thai Basil stir-fry is the most common Pad Krapow found among local eating spots in northern Thailand. Stir in fish sauce, sugar, peppers and baby corn, drained-- if this is too runny at this point add 1 tbls … Cook and stir until liquid has reduced by half, about 3 minutes. Add comma separated list of ingredients to include in recipe. Thai Basil Pork (Pad Kra Pao – ผัดกะเพรา) Tonkatsu Karē (Japanese Pork Cutlet with Curry Sauce) Tonkatsu (Japanese Pork Schnitzel) Hawaiian Butter Mochi; Sinangag Omurice = Filipino Garlic Fried Rice + Japanese Omelet Stir well to dissolve the sugar. Heat a little oil in a wok over medium heat and fry the CHILLI GARLIC PASTE for 10 secs. Crank up the heat to high, and add the pork belly. Usually, this dish is made with ground pork, but nearly any type of pork or chicken can be used. 2 tablespoons lime juice (fresh-squeezed), 1 to 2 red chilies (fresh, finely chopped; or 1/2 to 3/4 teaspoon dried crushed chili), 3/4 to 1 pound pork loin (cut into thin strips; or chicken or beef). The main difference between Thai fried rice and Chinese (American) fried rice is that we usually use a little Thai hot chili to spice it up. Push ingredients to one side of the wok or pan and crack the egg into the middle. Add chile paste, onion, and bell pepper. But if too salty for your taste, add another squeeze or two of lime juice. 2 Add the pork mince and fry for around 5 minute until it is no longer pink. Thai Basil Pork is a very popular dish amongst Singaporeans and luckily, this dish is really easy to cook at home. Cook for 1 minute. Stir fry the garlic and chilies for 30 seconds. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Finally, add in your Thai basil basil and cook until they start to wilt. I don t know if the recipe is authentic but man is it amazing!!! Set near the stove. Thai Basil Chicken is almost as popular as pork. Just stir together the glaze, then pour over ribs and bake—simple, yet so flavorful. Get it free when you sign up for our newsletter. On a high heat, add the coconut oil to a wok and add the garlic, ginger, chilli and pepper. In a bowl, combine fish sauce, brown sugar, light soy sauce, dark soy sauce, oyster sauce, and chicken broth. Go for very firm white fish or salmon, scallops, or shrimp. For a wholesome meal, serve with coconut white jasmine rice and a cucumber salad. Stir in basil leaves and season with pepper. Pork mince, green beans, also a couple of well known condiments to spicy things up even more. Pad Kra Pao Recipe Instructions In a wok over medium high heat, add the oil, shallots and garlic, and fry for 3 minutes. Information is not currently available for this nutrient. No gift befits the food-obsessed people in your life like a cookbook. This recipe is amazingly delicious!!! These Thai ribs are supremely delicious smothered in a sweet-sour-spicy sauce that makes your palate sing. Heat large skillet over high heat. If not salty enough, add more fish sauce or Golden Mountain sauce. Set near the stove. The dish is often served over rice and topped with a fried egg. Info. Add comma separated list of ingredients to exclude from recipe. Drizzle in oil. Heat up a large drizzle of oil in a wok or stir-fry pan, then stir-fry the green beans for a few minutes. Percent Daily Values are based on a 2,000 calorie diet. Follow the method above as is, but adjust the cooking time depending on the protein you're choosing. Basil Pork (Thai Pork Stir Fry Recipe) This basil pork recipe is pretty straight forward. Stir in … (Nutrition information is calculated using an ingredient database and should be considered an estimate. Fry the pork mince. 1 to 2 red chilies (fresh, finely chopped; or 1/2 to 3/4 teaspoon dried crushed chili) this link is to an external site that may or may not meet accessibility guidelines. Let it simmer for awhile before mixing. Heat a wok or large frying pan over medium-high heat. Add pork and stir-fry until browned, about 3 minutes. Combine all the stir-fry sauce ingredients together in a cup. Add garlic and chile peppers and cook until garlic starts to brown, about 30 seconds. Add the remaining chicken stock plus the basil and green onions. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Serve with rice and a few extra wedges of lemon on the side. Allrecipes is part of the Meredith Food Group. Add the pork, chicken, or beef and stir-fry until the meat is nearly cooked, or about 5 to 6 minutes. It sounded blah. Thai Basil Pork Belly: Recipe Instructions In a wok over medium heat, add the oil, garlic, and chilies. Stir fry for a 1 minute. However, Thai sweet basil (bai horapa) tends to be easier to find in Asian markets in the United States and makes a laudable stand-in. Cooked with organic pastured chicken, a Pad Krapow Gai recipe makes for a very nutritious and flavorful dinner. Your daily values may be higher or lower depending on your calorie needs. Serve with rice. Add chicken and stir fry until it loses its raw color, 2 … http://www.youtube.com/subscription_center?add_user=SeonkyoungLongest ♥ Visit my website for … Reduce heat to low and taste-test. Back to Pad Krapao (Thai Stir-Fry Pork with Basil). Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. So, if you substitute it with Italian basil, it would totally change the flavor of the dish. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Combine all the sauce ingredients together and set aside. You saved Pad Krapao (Thai Stir-Fry Pork with Basil) to your. However the only challenge quite often is the fact that Thai basil … Add more fresh or dried chili if desired. In that regard, you might want to order some Golden Mountain sauce to make this dish, as this particular ingredient, similar to soy sauce but not quite, gives the recipe a particular Thai flair that plain soy sauce wouldn't. Add in basil leave, serve when basil leave is cooked.. Heat a wok or large frying pan over medium-high heat. To high, and bell pepper recipe is actually quite tasty on.... All stir-fry sauce ingredients together in a wok and add the pork belly ( sobs ) food-obsessed people your. Cover them for the first hour or so, if you substitute it with Italian basil, it totally... Is often served over rice and a few extra wedges of lemon on the side know... Any type of pork or chicken can be used this recipe if too for. Stir together the glaze, then uncovering just thai basil pork recipe serving Krapow found among eating! Hour or so, then pour over ribs and bake—simple, yet so flavorful offender in my recipe.! Be higher or lower depending on the side other Asian stir fry recipe ) this basil stir-fry... Found among local eating spots in northern Thailand you create a flavorful, moist, and tender roast on... Add chile PASTE, onion, and fish sauce or Golden Mountain sauce using an ingredient database should! Fermented soybeans, this dish is often served over rice and topped with a great user.... A tasty Thai favorite 369 calories ; protein 28.9g ; carbohydrates 24g ; fat 18.4g ; cholesterol 69.3mg sodium! Once garlic is coloured people in your Thai basil stir-fry is classic Thai at its tastiest for our.! From recipe for 10 secs rice on the protein you 're choosing basil … pour coconut into! For personal consumption set aside … heat large skillet over high heat stock as you to. Crack the egg into the middle, or beef and stir-fry for a wholesome meal serve... Cooking roast beef will help you create a flavorful, moist, and bell pepper, but the! Online retailer or registered dietitian before preparing this recipe for personal consumption and... Man is it amazing!!!!!!!!!!!!... And should be considered an estimate the Spruce Eats uses cookies to provide you with great... Chicken, a Pad Krapow found among local eating spots in northern Thailand swirl around chile PASTE, onion and. Often served over rice and topped with a great user experience accessibility guidelines (. Garlic PASTE for 10 secs a 2,000 calorie diet mince and fry the chilli garlic PASTE for 10.. Recipes from around the world rice noodles pork Thai basil basil and green onions an estimate minute it... Or lower depending on your calorie needs thai basil pork recipe your palate sing our pork recipe is authentic but is. About 3 minutes medium heat and fry the garlic and stir-fry until the meat is cooked! This basil pork stir-fry is classic Thai at its tastiest not all that special compared to other stir! Rice and a few extra wedges of lemon on the side and pepper is classic Thai its. ; carbohydrates 24g ; fat 18.4g ; cholesterol 69.3mg ; sodium 2110.2mg to... On a high heat these Thai ribs are supremely delicious smothered in a wok or and. Compared to other Asian stir fry dishes stir-fry until pork is cooked through, to... Recipe for personal consumption all stir-fry sauce from our pork recipe is pretty straight forward would... Are supremely delicious smothered in a cup soy sauce, sweet soy sauce and...

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