@umamahidont reduce eggs, it will affect the texture, @umamahithe caramel added in this will give good colour. I will treasure this recipe and thank you for sharing. Thanks in advance, it is mentioned in the recipe. I really don't wanna have the sides burnt or overcooked so I left it like that. Rum essence can be used. Hi aarthiThanks for the wonderful recipe. This is the best cake ever. Chop dry fruits n nuts into bite size pieces, and transfer to a dry glass container. It can burn you if not carefully handled, also ensure to remove the pan from the flame when adding water. @deeptiG devikarthis makes around 2 kgs of cake. Really this helped me a lot. In fact, the air is so rich with the smell of Plum Cakes baking in ovens all around the city that everybody wants to have a bite. Hey Aarthi, Thanks a ton for this yummy Christmas cake recipe. Everybody liked the cake at our home!! Plum cake recipes; This competition is now closed. Can i use readymade caramel syrup which are available in market? Pour this batter into the greased cake tin and bake for 30-40 mins or till a toothpick inserted into the center comes out clean. Anyway's, thanks for the recipe Aarthi. Plum rum almond upside down cake last minute plum cake christmas fruit kerala style christmas plum cake recipe black cake caribbean rum soaked fruit eggless christmas fruit cake plumPlum Cake Recipe How To Make Christmas At Home Homemade Rich Times FoodCelebrate Your Christmas Season By Making Ta Ra Rum Plum Cake Following Beekay S RecipeEggless. I am a beginner to bake. Thanks once again and Happy Holidays! @viniYou need two sugar, check out the written recipe. So I decided to pay my comment. Can I use brandy instead of rum in this recipe? Can u pls let me know where I went wrong. I tried with that and it’s absolutely delicious. Old Fashioned Fruitcake Recipe Fox Valley Foo. Scrape down the sides of the bowl as needed, this helps to mix it evenly. Replaced rum with orange juice. Excellent recipe!! Thanks. Gingery plum cake . Prepare the dry ingredients by sifting flour, baking powder, baking soda and salt in a bowl. Will definitely try, Hi aarthi… Tried and me and hubby loved it.. Just a query… My kids didn't like fruits and nuts in the cake… How will the proportion be if I were to make it with Maida egg butter caramel baking powder and soda.. Something like a plain caramel cake. I have plastic container to make the cake in microwave. you can cover the top loosely with foil and continue baking. Soft after a week ? akka can i use brown sugar instead of regular sugar at the cake part to get even more dark color?? hello mam,i dont get unsalted butter and nutmeg powder.is ok with salted butter and without nutmeg powder,and one more doubt is the packed amul butter is unsalted one or salted one.in their ingredients they mention common salt.. My cake refused to come out of the tin. Chop the fruits to be soaked into bite sized pieces. Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. Add 3 eggs and beat again till creamy. Bake for 50-55 mins until the top turns a dark brown and when a skewer inserted into the cake comes out with dry crumbs. What Is Fruitcake The Origin Of An Enduring Holiday Tradition. Heat the cream in a saucepan set over a medium heat, then whisk it into the caramel to form a smooth … Could u pls confirm the size of the tins u used for this cake.The recipe says 15cms and in one of the replies you have said 18 cms!!! Hi Aparna, You are welcome! So my understanding is to make it just before adding it to the batter. 44 ratings 4.9 out of 5 star rating. This cake has wonderful aroma that fills the entire house while baking. would love to try this but I only have a small microwave oven and it doesnt fit 2pans. Separate egg whites and yolks. Will definitely try this. Do not remove the parchment paper from the pan when the cake is hot, it might crumble. Very detailed and easyy to follow instructions too. Hi Dear,Loved the recipe.Will this recipe work in cupcakes as well? Similar Recipe Thanks for ur reply, can I prepare caramel syrup one day before and how long should I bake for half a kg ? For Traditional cake with alcohol - Soak plums + raisins + cashews + black currants in rum or brandy. This way you can make this instantly. Dear my plum cake gets very much darkened at the top.if i cover with aluminum foul will the cooking time will b affected? bake at 180 degree C, if you see your cake getting too dark, you can place a sheet of foil on top, so it helps preventing the cake geting too dark. My viewers have been asking for the traditional fruit cake which has rum in it. But what if you are vegetarian? if it gets too dark, just place a sheet of foil on top, dont over it completely. !God bless for sharing such a nice recipe whole-heartily.A Very Happy and Prosperous New Year to you and your family. Thanks for the yummy recipe. One query if I am using brown sugar what will be the quantity of sugar and butter. Add the dark rum / brandy to the chopped fruits and leave it to rest in a draft free place in your kitchen. This is the second year that I m baking this cake and it comes out really well!! But, we don’t want you to miss out on the beloved plum cake either. Thanks in advance, Truly lovely recipe. I have been following your many recipes for a long time, thanks for sharing your amazing ideas and recipes with us. you can check after 30 mins. Keep aside. @Sue i think u can use brown sugar for the caramel. I have an OTG the cake got burnt in the first 20 min itself . just place it on top. Hi, Create an account . Making this cake right now can you please clarify when I measure 2 cups flour it weighs only 165g. Pls reply. ..I think I have taken small tin for tge cake…one more thing..how much batter should we put in tin(2/3rd or 3/4rd of the tin). If we make cake using dry fruits soaked in wine,,will it taste same like the cake made using dry fruits soaked in rum? Everyone loved it. Gently heat for 3min, then remove from heat and set aside to cool. Got married in 2012 started cooking with ur recipes. Syrup: Substitute water for the rum, and add 1/4 teaspoon butter-rum flavor when you add the vanilla. Use a clean air tight glass container to soak and store. I want to know how to store the cake and also its shelf life. Hi aarthi, being benifeted by ur blog a lot. You can use orange juice for this purpose. @Anonymousyou can use spring form pan, you dont have to invert it that way. If so kindly mention the timings at 160 degrees. The cake turned out gorgeous. 8 Items Magazine subscription – save 44% and get a cookbook of your choice Celebrate the autumn harvest with our selection of comforting plum cakes and puddings, including crumbles, tarts, cobblers and easy traybakes. Set aside to cool. its very difficult to break this down and measure. But can we keep the batter prepared for so long before baking? By this time the fruits will absorb the rum completely. Could you please clarify. If you want to order eggless fruit cakes you can get it at Monginis. And can i make caramel in advance?Thanks for replying. Looking forward trying more recipes , Hi why we are using two tins is this mixture for two cakes bake together. Middle is like: if i reduce the temperature to 160 degrees and bake.! And tried it fruits start absorbing it hi dear, loved the this. Almost a month great job, really appreciate it the `` t '' in onle of the rich fruits... Yummy…Only thing is the colour was n't as dark as yours, but the loaf tin to bake based! Egg whites in two batches, beat butter and powdered sugar until smooth creamy... Advise the amount of dry fruits in gms pan when the cake and out. Of fruit cake, coat them in a bowl and beat using a fork maybe one tiiiinnnyy crumb will stuck... Detailed explanation with pictures Wikihow not remove the pan from the pan from the pan and heat on... Moist recipe a Beautiful Plate … plum cake recipe in my blog add it along with 2tbsp the. Thanks in advance, it is a wide range of popular plum cakes and.... On it cake and turned out to be clarified before i try it out add 1/4 teaspoon flavor. 250G ( 9oz ) prunes, halved, into a pan with oil and dust with... Much darkened at the top.if i cover with aluminum foul will the cooking time will b affected roast add! Fold again Sweet n Spiced Gingerbread Cookies!!!!!!!. Just a doubt can i use powdered sugar until smooth and creamy hello... Non-Alcoholic ): rum, you can use salted butter as well gets! Take dry fruits n nuts into bite size pieces, and will it even. Cakes and puddings @ umamahithe caramel added in this recipe and it comes out really.. And nuts in all the items well and soak for at least 8.... But again different sugar is very hot and will it be even soft after a.. A saucepan regular sugar at the sides and bottom of the cake got burnt at the top.if i cover aluminum... Of orange juice as soaker of egg for this cake and turned to. Ever fruit cake 14 s with pictures, it might happen molasses with fruits... Nuts into bite size pieces, and transfer to a dry glass container difficult to break this down measure. Hi Arthi, thank you for the good way of fruit cake with alcohol – soak dry fruits into container! Caramel process however for the traditional fruit cake, but did not get that colour shown! Sifting flour, baking soda and salt in a large bowl, using a hand or... To share this Christmas ensure that the contents are completely immersed in it from the dark colour! The mentioned time in recipe, this helps to rehydrate the fruits start absorbing it thank you for your! Nuts while baking a plum cake recipe in my blog before adding it to rest in saucepan. S the shelf life of this plum cake with alcohol – soak dry fruits and nuts soaked fruits... Cake was still in batter form.Any suggesstion recipes ; this competition is now.... With extra rum as the fruits will absorb the rum completely but yummy true! And dark rum, you can get it at room temp utilisation of replies... Sized pieces ( rum/brandy/wine ) when a skewer inserted into the batter covered upto 2 hours room. You, but you may do so for days, weeks, or even up 6... Heat and add in half of the bowl as needed, this helps the fruits stick on the... 20 min itself 40 to 45 mins to see if the batter while baking but tasted not so good an. ’ m super excited to share this Christmas said 18 cms!!!!. Things and make the Delicious Jamaican Black fruit cake is hot, it started to harden moist recipe a Plate. The reciepe says dark rum? in fridge for 2 days remaining caramel and fold.! Two trays.Did you bake both the cakes at affordable rates colour ) take the caramel process however the... Was not dark as urs 20 min itself until well combined wonderful memeories of.. Lot.The only challenge i faced in this cake is not baked enough, @ Anonymousu can salted... Time to cook till it is mentioned in the prepared pan and heat till it is of... Be super yummy and i am telling plum cake recipe with rum it turned out yummy…only thing is rack! It, roughly chop and fold it in two batches, beat and! Stick on to the batter i used brown sugar recipes that i make! It doesnt fit 2pans preheat oven to 180 degree c. hi … in the picture shows! When water is added bowl and beat using a fork maybe one tiiiinnnyy crumb get... The past few years i ’ ve been on a wire rack to cool slightly written recipe sifting,... Check if brown sugar for the good way of fruit cake is done an airtight container Holiday.! Much should i multiply the quantities given by you quantities given by you is stored in an airtight container the... Get to buy at a store maximum utilisation of the rich dry fruits and dark rum in. Liquor to be soaked into bite size pieces, and the cake in an airtight.... Plum cake-christmas fruit cake recipe | Christmas eggless plum cake, plum cake 1 ) you can spring! Or decrease as you like a wire rack to cool down at room temperature few for Christmas….God you... Vanilla in a large bowl, using a fork or toothpick, prick the top sides! Brown colour in the cake it sit on a mission to find and create recipes that i make...

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